Vibrating Sieve (Vibrovaglio)
SELMI VIBROVAGLIO
This machine, the final component of the Selmi Bean to Bar product range, has the function of sieving the product after final refining by means of a vibration system.
This process eliminates residual excess fiber and foreign bodies to ensure product safety and obtain an output compound of approximately 16 microns — a granulometry imperceptible to the palate.
By optimizing the increase in the screening surface and the vibration intensity, machine stability and performance have been improved. The loading hopper can be easily removed and washed.
Key Features
- •Compact size
- •Final automatic sieve intended to filter out foreign materials generated during processing
- •Optimized sieving surface and vibration intensity
- •Easily removable and washable loading hopper
Technical Specifications
- Electrical specifications: 400 V three-phase 50 Hz
- Power requirement: 0,18 kW – 0,61 A
- Hourly production rate: 50-60 kg
- Dimensions: h. 1000 mm, w. 585 mm, d. 465 mm
- Sieve diameter: 390 mm