Factory Type Chocolate Tempering Machine
SELMI CENTO
It is a factory-type chocolate tempering machine, ideal for large workshops and small factories. It can quickly switch between depositing and coating and tempers 100 kg of chocolate in 15 minutes.
Cento is the direct top-level competitor in hourly production among high-capacity machines. It can be expanded with Colatore, Tun 300/400, Tun 600, and R600T accessories.
Key Features
- •Ideal for large workshops and small factories
- •Quick changeover between depositing and coating
- •Temper 100 kg of chocolate in 15 minutes
- •Among high-capacity machines, it is a direct top-level competitor in hourly production
- •220 V 50-60 Hz with optional 3-phase conversion
Technical Specifications
- Electrical specifications: 400 V three-phase 50 Hz
- Power requirement: 4,5 kW – 16 A – 5-pole
- Hopper capacity: 100 kg
- Hourly production rate: 300 kg
- Cooling unit: 4800 frigories/hour
- Dimensions: h.1600 mm, w.770 mm, d.1100 mm (with vibration table, w.1160 mm)